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Steps to Prepare Award-winning Badam Khajur Peda

Badam Khajur Peda

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Homemade Badam Khajur Peda. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Badam Khajur Peda, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Badam Khajur Peda delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Badam Khajur Peda is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Badam Khajur Peda estimated approx 30 mins.

To begin with this recipe, we must first prepare a few components. You can have Badam Khajur Peda using 5 ingredients and 5 steps. Here is how you cook it.

#ws4....We all have sweet tooth. But in today's time majority people are calorie conscious so here is very healthy and easy Peda recipe with goodness of badam (almonds) and Khajur (Dates) ...health bhi aur taste. It is very quick and easy to make as well

Ingredients and spices that need to be Prepare to make Badam Khajur Peda:

  1. 1 cup milk
  2. 1/2cup chopped khajur/dates
  3. 1/2cup roasted almonds which will powder
  4. 1/2 teaspoon Elaichi powder
  5. as required Almonds for garnish

Steps to make to make Badam Khajur Peda

  1. Roast around half cup of almonds for few mins on a pan...cool it down and make a powder
  2. Put milk in a pan and boil it. Add Elaichi powder. Add chopped khajur. Keep stirring it continuously and cook for 5 mins
  3. Smash the khajur in the milk and add the almond powder...now keep mixing it until the mixture leave the sides of the pan
  4. Pour the mixture in the plate...cool it down...now with the help of wrist just smoothen the mixture...so you have no cracks and badam, khajur gets nicely mixed
  5. Give it a peda shape and garnish it with almonds

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So that's going to wrap this up for this exceptional food How to Prepare Favorite Badam Khajur Peda. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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